Inspection Course

Occupancies

Hotel Rooms

WHEN INSPECTING GUESTS ROOMS, ENSURE THE FOLLOWING:

EMPLOYEE AREAS

USED BY STAFF TO GAIN ACCESS TO DIFFERENT LOCATIONS (ALSO KNOWN AS BACK OF HOUSE SERVICE).

GUEST AREAS MAY BE VERY CLEAN, WHILE STAFF AREAS ARE NOT. ADDRESS HOUSEKEEPING. NO COMBUSTIBLE TRASH BUILD-UP. DO NOT CLUTTER HALLWAYS. mAINTAIN MINIMUM WIDTH OF 44 INCHES.

FIRE PROTECTION

MANUAL FIRE ALARM STATIONS LOCATED ADJACENT TO EACH EXIT

REVIEW FIRE PLAN

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FPT 102 - Fire Prevention and Inspection // Instructor: Kevin M. Kolb        Slide #6